Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, biscotti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Biscotti, known also as cantucci ([kanˈtuttʃi]), are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo. This is a simple, no frills biscotti.
Biscotti is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Biscotti is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook biscotti using 12 ingredients and 5 steps. Here is how you cook that.
Gli ingredienti necessari per fare Biscotti:
- Make ready Pasta Frolla Massari
- Get 1,5 kg Farina 00 per
- Take 300 g Uova
- Make ready 750 g Burro
- Make ready 750 g Zucchero
- Prepare 2 limoni scorza grattugiata
- Prepare 1 bacca vaniglia
- Get 9 g Sale
- Prepare per l' effetto vetro
- Make ready 200 g Fruttosio
- Get Q.b Colorante
- Get per quella al cacao ho usato gli stessi ingredienti ma tolto dal totale 60 g di farina e messo 60 g di cacao
The cookie is hard and crumbly, which makes it perfect for dunking in warm beverages like coffee or—pro move—hot cocoa. These hard Italian biscuits were traditionally made with hazelnut and aniseed but are now flavoured with a wide variety of nuts and lemon or orange rind. See more ideas about Biscotti, Biscotti cookies, Food. Mini biscotti al cocco cuoriciosi - In Cucina con Me.
Passi da fare Biscotti:
- Procedimento: - impastare burro e zucchero poi le uova,vaniglia e scorza grattugiata di limone sale e infine la farina mescolare e formare il panetto e metterlo a riposare in frigo per almeno un'ora, fare la stessa cosa con quella al cacao togliendo 60 g di farina e aggiungerci 60 g di cacao.
- Tirare la frolla e formare i biscotti con i stampi e cuocete a 180 gradi fino a doratura e da freddi versare il fruttosio precedentemente sciolto in un pentolino a fiamma bassa con poche gocce di colorante a piacere e far indurire a temperatura ambiente che farà effetto vetro.
I mini biscotti al cocco sono dei golosi e frollini ideali per la colazione da tuffare nel latte. Bake a batch of crunchy biscotti with nuts, fruit and/or chocolate. These delightful Italian biscuits make a lovely homemade gift and go well with coffee. This biscotti makes the perfect Christmas cookie, combining bright red dried cranberries with lovely green pistachios. more. Loads of biscotti recipes, perfect for dunking in tea or coffee.
So that is going to wrap this up for this special food biscotti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
