Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, risotto dolce halloween🎃👻🦇. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Risotto dolce halloween🎃👻🦇 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Risotto dolce halloween🎃👻🦇 is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have risotto dolce halloween🎃👻🦇 using 10 ingredients and 7 steps. Here is how you cook it.
Gli ingredienti necessari per fare Risotto dolce halloween🎃👻🦇:
- Get 250 gr riso vialone nano
- Prepare 1 scalogno
- Prepare 250 gr zucca a cubetti
- Make ready q.b Brodo di verdure
- Prepare 1/2 bicchiere Vino bianco per sfumare
- Take q.b Sale e pepe
- Take Prezzemolo
- Get 150 gr pancetta dolce a cubetti
- Prepare Burro 1 noce per mantecare
- Get a piacere Grana padano
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Istruzioni da fare Risotto dolce halloween🎃👻🦇:
- Tagliare scalogno e far rosolare in tegame
- Aggiungere la zucca tagliata a cubetti, sale, pepe e prezzemolo q.b
- Aggiungere il riso
- Aggiungere il brodo preparato a parte man mano che il riso cuoce e assorbe (cottura circa 14 minuti)
- A parte far rosolare per bene la pancetta nel suo grasso e quando croccante scolare e far asciugare. Aggiungerla solo a fine cottura del riso per mantenere la croccantezza
- Sfumare il riso a metà cottura con il vino bianco
- A fine cottura a fuoco spento mantecare con noce di burro e grana padano a piacere. Infine aggiungere la pancetta croccante e gustare!
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So that’s going to wrap it up for this special food risotto dolce halloween🎃👻🦇 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
